Chicago Catering FAQs From Gmarket Chef

What Is Restricted Catering?

Restricted catering refers to catering services provided in environments with specific regulations or constraints, such as hospitals or military bases. These environments often require strict dietary restrictions and nutritional guidelines, often including Kosher cuisine and vegetarian options.

Are Catering Services Taxable

The taxability of catering services can vary depending on the jurisdiction and specific circumstances. Generally, catering services are subject to sales tax, but there are some key points to consider:

1. State and Local Laws:
   • Tax laws differ from state to state and even between localities. It’s essential to check the specific regulations in your area.
2. Type of Service:
   • In many places, the entire catering service, including food, beverages, and labor, is taxable. This encompasses meal preparation, delivery, setup, and serving.
3. Itemized Charges:
   • If the provider itemizes charges for food separately from services (such as setup and cleanup), some jurisdictions may tax these items differently.
4. Non-Profit Organizations:
   • Some non-profit organizations may be exempt from paying sales tax on catering services, but they usually need to provide proof of their tax-exempt status.
5. Special Events:
   • The tax treatment of specific events, such as fundraisers or charitable events, might differ based on local tax laws and the nature of the event.
6. Exemptions:
   • Certain states may offer exemptions or reduced tax rates for specific types of food or services provided during catering.

To ensure compliance with tax laws, it’s best to consult with a tax professional or check with your local tax authority for detailed information relevant to your location and circumstances.

What Are Examples Of Corporate Catering?

These are a few examples of Corporate events we have catered:

What Does Corporate Catering Include?

Corporate catering encompasses many services to make your business events seamless and memorable. Here’s what you can expect when choosing corporate catering services like those offered by Gmarket Chef:

1. Menu Planning
   • Collaborate with expert chefs to craft customized menus tailored to dietary preferences, culinary tastes, and event themes.
2. Ingredient Sourcing
   • Use premium ingredients to ensure high-quality, delicious dishes.
3. Meal Preparation
   • Professional chefs handle all cooking, ensuring each dish meets high standards of taste and presentation.
4. Setup and Service
   • Set up dining areas, including tables, chairs, and tableware. Service styles can vary from buffet and family-style to plated meals and passed appetizers.
5. Beverage Service
   • Provide beverages, including soft drinks, coffee, tea, and alcoholic options, often with dedicated bartenders.
6. Dietary Accommodations
   • Cater to various dietary needs such as vegan, gluten-free, and allergen-free options to ensure all guests are satisfied.
7. Event Coordination
   • Liaise with event planners to ensure seamless integration of catering services with other event elements.
8. Staffing
   • Supply professional servers, bartenders, and support staff to ensure smooth execution.
9. Cleanup
   • Handle complete cleanup post-event, including dishwashing and tidying up the dining area.
10. Additional Services
    • Offer supplementary features like food styling, special equipment rentals, and custom decorations to enhance the event atmosphere.